Oh my god! I'm not religious, it's complicated. But there are a few places in the world that truly embody what we as tourists are seeking - a unique and fleeting experience that captures the essence of what it's supposed to be. And this place is exactly that.
Situated on a quiet side street, this small hotel boasts a private beach, a terraced restaurant, and a chef with an exceptional talent for flavors. The rooms are charming, peaceful, stylish, and absolutely beautiful. Tucked between the mountains and the bay, each room has its own distinctive features and a captivating view. It may be a new hotel, but it's already accumulating its own stories, filled with an authenticity that will be cherished by future generations.
The staff here are incredibly generous, professional, and attentive. When my fiancé and I arrived, we were surprised to find two sun beds prepared for us on the private beach, along with a bottle of champagne and fresh fruit. Yes, it actually happened! I mentioned my love for paddle boarding, and they went out of their way to borrow a board from someone they knew in town and brought it down for me. Just because. This wasn't just standard hospitality, it was genuine kindness, affection, and goodwill. I can't thank them enough!
And then there was lunch. I've had the privilege of dining at Michelin-starred restaurants around the world, where the culinary experiences are meant to astound and leave you in awe. But this place is different. It's all about the simplicity of fresh ingredients, fire, oil, salt, and the exquisite taste that results from it. It's like an Anthony Bourdain moment, reminiscent of his book Kitchen Confidential, where you appreciate the unadulterated awesomeness of a dish. Thank you, Chef!